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    Fried Chicken Coating 1


    Source of Recipe


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    Recipe Introduction


    2 Cups all purpose flour
    1/4 Cup Paprika
    2 Tbsp. salt
    2 Tbsp. pepper
    1 Tbsp. ground mustard
    1 Tbsp. dried thyme
    1 tsp. ground ginger
    1/2 tsp. dried oregano
    In bowl, combine ingredients. Store in an airtight container in a cool dry place for up to 1 year.
    Yield: 2 and 1/2 Cups

 

 

 

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