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    Chocolate Mint Coffee


    Source of Recipe


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    List of Ingredients




    1/3 c Ground coffee
    1 ts Chocolate extract
    1/2 ts Mint extract
    1/4 ts Vanilla extract

    Recipe



    Place coffee in a blender or food processor. In a cup, combine extracts. With processor running, add extracts. Stop and scrape sides of container with spatula. Process 10 seconds longer. Store in refrigerator. Yield: mix for eight 6-ounce servings

 

 

 

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