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    Honey Pancakes


    Source of Recipe


    BettyCrocker

    Recipe Introduction



    "Bee sweet to your family with delicious honey pancakes! They’ll love the honey-cinnamon syrup, too."
    Prep: 10 min
    Start To Finish: 15 min


    Makes 12 pancakes


    Honey-Cinnamon Syrup (See Below)
    2 cups Original Bisquick® mix
    1 cup milk
    2 tablespoons honey
    1 egg


    1. Make Honey-Cinnamon Syrup; keep warm.
    2. Heat griddle or skillet over medium-high heat or electric giddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
    3. Stir remaining ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
    4. Cook until edges are dry. Turn; cook until golden. Serve with syrup.




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    Honey-Cinnamon Syrup



    3/4 cup honey
    1/2 cup butter or margarine
    1/2 teaspoon ground cinnamon

    1. Heat all ingredients in 1-quart saucepan over low heat, stirring occasionally, until warm.



 

 

 

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