Email to Snowqueen      

Recipe Categories: recipelady's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST BUTTERS_SPREADS CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD JAMSandJELLIES MAINDISHIES MEATS PASTA PASTRIES PIZZA POULTRY SALADandDRESSING SANDWICHES SAUCES SEASONING SNACKS SOUPSandSTEWS VEGETABLES

Easy Toffee




Source of Recipe


?


List of Ingredients




2 lb. butter
2 lb. brown sugar
2 cups corn syrup
2 tins condensed milk
Grated peel of 1 orange (optional)

Recipe



Melt the butter in a large saucepan and add the rest of the ingredients. Bring to a boil and cook without stirring to firm ball about 245 E F. Pour the toffee into a buttered cookie pan and cool. Cut into pieces about 1 ¼ x ¾ and wrap with waxed foil. ( You can get “Christ massy” foil from craft stores with a plastic lining on the back side )