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    Frosted Banana Bars


    Source of Recipe


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    ½ cup margarine, softened
    2 cups sugar
    3 eggs
    1-½ cups mashed ripe bananas
    1 tsp. Vanilla
    2 cups flour
    1 tsp. Baking soda
    1/8 tsp. Salt

    In a mixing bowl, cram margarine and sugar. Beat in eggs, bananas, and vanilla. Combine the flour, baking soda and salt; add to creamed mixture and mix well. Pour into a greased 15x10x1 baking pan. Bake at 350 degrees for 25 minutes or until bars test done. Cool.

    Frosting

    ½ cup margarine, softened
    1 package (8 oz.) cream cheese, softened
    4 cups powdered sugar
    2 tsp. Vanilla

    Cream butter and cream cheese in a mixing bowl. Gradually add powdered sugar and vanilla; beat well. Spread over bars. Makes 3 dozen.
 

 

 

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