Tater Tot Casserole
Source of Recipe
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1 lb ground chuck or extra lean ground beef
1 pkg. Tater Tots
1 can golden mushroom soup
1/2 can milk
1 med onion, chopped
salt & pepper to taste
Squish the ground beef into the bottom of a 9 x 9-inch pan, add the onion and seasoning, and top with the frozen Tater Tots. Over this pour the soup and milk, which have been mixed together. Bake uncovered at 350° F. for 1 hour.
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