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    Tater Tot Casserole


    Source of Recipe


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    1 lb ground chuck or extra lean ground beef

    1 pkg. Tater Tots

    1 can golden mushroom soup

    1/2 can milk

    1 med onion, chopped

    salt & pepper to taste

    Squish the ground beef into the bottom of a 9 x 9-inch pan, add the onion and seasoning, and top with the frozen Tater Tots. Over this pour the soup and milk, which have been mixed together. Bake uncovered at 350° F. for 1 hour.

 

 

 

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