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Cheeseburger Pie




Source of Recipe


Hungry Jack


Recipe Introduction


This savory pie, popular with children, could well become the next star in your family's "favorite recipes" box. A layer of luscious cheese melts between a ground beef base and a tender biscuit-style topping.


List of Ingredients




BASE
1 lb. lean ground beef
1/4 cup Hungry Jack® Complete Pancake & Waffle Mix (Just Add Water)
1/4 cup chopped onion
1/4 cup ketchup
1/2 teaspoon salt
1/8 teaspoon pepper
1 egg, slightly beaten
TOPPING
5 oz. (1 1/4 cups) shredded Cheddar or American cheese
1 cup Hungry Jack® Complete Pancake & Waffle Mix (Just Add Water)
2/3 cup milk
1 tablespoon oil
1 egg, slightly beaten

Recipe



1. Heat oven to 375°F. Grease 9-inch pie pan. In medium bowl, combine all base ingredients; mix well. Press in bottom of greased pan.
2. Sprinkle 1 cup of the cheese over meat base. In small bowl, combine all remaining topping ingredients except remaining cheese; stir until batter is smooth. Pour over cheese. Sprinkle remaining 1/4 cup cheese over batter.
3. Bake at 375°F. for 35 to 40 minutes or until topping is golden brown and beef mixture is thoroughly cooked. Let stand 5 minutes before serving. If desired, serve with additional ketchup.

Serving size:
6 servings

High Altitude:
No change.