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    CHOCOLATE ALMOND SAUCE


    Source of Recipe


    Unknown

    List of Ingredients




    1 cup semi-sweet chocolate morsels (1/2 of a 12 oz pkg)
    1/4 cup whipping cream
    2 tblsp butter
    1/8 tsp salt
    1/4 cup almonds, toasted and coarsely chopped
    2 tblsp almond flavored liqueur (amaretto)

    Recipe



    In a heavy-gauge saucepan over low heat, combine chocolate morsels, cream, butter and salt, stirring until smooth; remove from heat. Stir in almonds and liqueur; cool slightly.

    Serve warm over ice cream. Refrigerate.

    Reheating Sauce:

    Reheat sauce over low heat, stirring until smooth.
 

 

 

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