Conversation Heart Cereal Treats
Source of Recipe
Recipe Institute
Makes 12 bars
Ingredients
20 large marshmallows
2 tablespoons margarine or butter
3 cups frosted oat cereal with marshmallow bits
16 large conversation hearts
Prep and Cook Time 18 minutes
1. Line 8- or 9-inch square pan with aluminum foil, leaving 2-inch overhangs on 2 sides. Generously grease or spray with nonstick cooking spray.
2. Melt marshmallows and margarine in medium saucepan over medium heat 3 minutes or until melted and smooth, stirring constantly. Remove from heat.
3. Add cereal; stir until completely coated. Spread in prepared pan; press evenly onto bottom using greased rubber spatula. Press heart candies into top of treats while still warm, evenly spacing to allow 1 heart per bar. Let cool 10 minutes. Using foil overhangs as handles, remove treats from pan. Cut into 12 bars.
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