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Easy Paella




Source of Recipe


STARKIST
Easy Paella
Makes 4 servings
Ingredients
1 medium onion, cut into halves and chopped
1 large red or green bell pepper, sliced
1 clove garlic, minced
2 tablespoons vegetable oil
1 can (16 ounces) tomatoes with juice, cut up
1 package (9 ounces) frozen artichoke hearts, cut into quarters
1/2 cup dry white wine
1/2 teaspoon dried thyme, crushed
1/4 teaspoon salt
1/8 teaspoon saffron or turmeric
2 cups cooked rice
1 cup frozen peas
1/2 pound large shrimp, peeled and deveined
1 (3-ounce)STARKIST Flavor Fresh Pouch® Tuna (Albacore or Chunk Light)



Prep Time 30 minutes




In a large skillet sauté onion, bell pepper and garlic in oil for 3 minutes. Stir in tomatoes with juice, artichoke hearts, wine and seasonings. Bring to a boil; reduce heat. Simmer for 10 minutes. Stir in rice, peas, shrimp and tuna. Cook for 3 to 5 minutes more or until shrimp turn pink and mixture is heated.