Email to Old Sarge's Recipe Bunker      

Recipe Categories: recipevault's HOME PAGEBEVERAGES CASSEROLES Condiments COOKIES DESSERTS ETHNIC Gravies MEATS SideDish SidesSishesStuffings SoupsStews VEGETABLES

Country Fried Round Steak 1




Source of Recipe


Family Friend


List of Ingredients




1 to 1 1/2 pounds round steak, boneless
2 eggs
zest and juice of 1 lemon
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup fine dry bread crumbs
1/4 cup fine cracker crumbs
vegetable oil

Recipe



Trim excess fat from steak; pound to 1/4-inch thickness. Cut steak into serving size pieces. Whisk eggs with lemon zest, and juice, salt, and pepper. Combine bread crumbs and cracker crumbs. Dip steak into egg mixture; dredge in crumb mixture. Cook steaks in a heavy skillet in hot oil until browned and cooked through, turning once.
Serves 4