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Date Cake

Source of Recipe


Mom Davis



List of Ingredients



• 1 1/2 cups rolled oats
  
• 1 1/2 cups flour
  
• 1/2 cup brown sugar
  
• 1 cup butter
  
• 1/2 tsp baking soda
  
• Filling:
  
• 1 lb dates
  
• 4 tbsp brown sugar
  
• 2 cups water
  






Instructions



1. Heat filling ingredients over medium heat until soft and mushy.
   
   
2. Combine all dry ingredients.
   
   
3. Cut in the butter until mixture is crumbly.
   
   
4. Pour half the oatmeal mixture in pan and press firmly.
   
   
5. Spread the filling on top.
   
   
6. Cover with the remaining oatmeal mixture.
   
   
7. Bake at 350F for 1/2 hour.