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    BREAD PUDDING


    Source of Recipe


    unknown


    Recipe Introduction


    Preheat oven to 350 degrees F (175 degrees C).


    List of Ingredients


    • 6 slices day-old bread
    • 2 tablespoons butter, melted
    • 1/2 cup raisins (optional)
    • 4 eggs, beaten
    • 2 cups milk
    • 3/4 cup white sugar
    • 1 teaspoon ground cinnamon
    • 1 teaspoon vanilla extract


    Instructions


    1. Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.

    2. In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed.
    3. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.

    4. Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.


 

 

 

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