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    Quick Rice Pudding


    Source of Recipe


    Mom Davis


    List of Ingredients


    • 1 pkg. vanilla pudding & pie filling
    • 2 1/2 cups milk
    • 1 cup cooked rice
    • 1 tsp sugar
    • dash of salt
    • 1/2 tsp vanilla


    Instructions


    1. Combine all ingredients in saucepan.
    2. Heat to the boiling point, stirring constantly.
    3. Cool slightly, stir again.
    4. Cool completely, serves 4.


    Final Comments


    For variety, if desired, add a dash of cinnamon and a handful of raisins, just at the boiling point.
 

 

 

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