Cherry Surprise Cake
Source of Recipe
master cook cd
Recipe Introduction
Per Serving (excluding unknown items): 138 Calories; 3g Fat (19.5% calories from fat); 2g Protein; 26g Carbohydrate; trace Dietary Fiber; 1mg Cholesterol; 179mg Sodium. Exchanges: 0 Lean Meat; 0 Fruit; 1/2 Fat; 1 1/2 Other Carbohydrates.
List of Ingredients
Cherry Surprise Cake
Serving Size : 20 ?
4 cups miniature marshmallows
1 package yellow cake mix -- (18 1/4-oz)
1 can light cherry pie filling -- (21 oz)
10 ounces diet sprite
2 egg whites
Recipe
Heat oven to 350. Coat a 9x13" baking pan with cooking spray. Spread marshmallows evenly over bottom. Prepare cake using diet sprite and the egg whites . Pour batter over marshmallows. Spoon cherries evenly over batter. Bake 45 to 50 minutes. Here's what happens as it bakes: The cherries sink to the bottom and the marshmallows rise to the top and form a thin topping that will be brown and be bubbly. To check for doneness: Insert toothpick in center of cake; when toothpick comes out clean, the cake's done
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