member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Debra Wilson      

Recipe Categories:

    WW no crust Pumpkin Pic


    Source of Recipe


    ww

    Recipe Introduction


    POINTS® Value | 2
    Servings | 8

    List of Ingredients






    desserts | The pie makes it's own crust as it bakes. Refrigerate any leftovers:+)Do not prepare the nonfat dry milk, use 1 cup of powder:+) You can use white OR brown sugar; and, pumpkin pie spice instead of cinnamon. Originally (before I modified it) from Community Recipe Swap>cstensland

    Ingredients

    2 cup Libby's Solid Pack Pumpkin
    3 Tbsp white self-rising flour
    1/2 cup unpacked brown sugar
    1/4 tsp table salt
    1 cup water
    2 large egg(s)
    1 cup nonfat dry milk
    1 1/2 tsp pumpkin pie spice
    1/2 tsp ground cinnamon


    Recipe



    If you prefer, you can substitute egg substitute for the 2 eggs. Mix all ingredients in a large bowl. Carefully pour into a 9" pie plate that has been sprayed with non-stick bake spray. Bake 45-55 minutes at 350 degrees. Cool. Serve with a dollop of FF cool whip (optional).

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â