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Tiramisu Bowl

Source of Recipe


Southern Living



List of Ingredients



• 1 pkg (8 oz) Philadelphia Cream Cheese, softened
  
• 3 cups cold milk
  
• 2 pkg (4 serving size) Jello vanilla flavor Instant pudding
  
• 1 tub (8 oz) Cool Whip thawed
  
• 48 Nilla wafers
  
• 1/2 cup brewed coffee cooled
  
• 2 squared Baker's semi sweet baking chocolate grated
  
• 1 cup fresh raspberries
  






Instructions



1. Beat cream cheese in large bowl with electric mixer until creamy
   
   
2. Gradually beat in milk, add dry pudding mixes; mix well
   
   
3. Stir in 2 cups of the whipped topping
   
   
4. Line bottom and sides of a 3 qt bowl with half of the wafers
   
   
5. Drizzle with 1/2 of the coffee
   
   
6. Layer half of the pudding mixture over wafers
   
   
7. Then top with 1/2 of the grated chocolate
   
   
8. Repeat all layers
   
   
9. Top with remaining whipped topping and raspberries
   
   
10. Refrigerate at least 2 hours