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    Strawberry Trumph Pie


    Source of Recipe


    Healthy Exchanges

    List of Ingredients




    4 cups sliced fresh strawberries
    1 (4 serving) package Jell-O sugar free strawberry gelatin
    1 ( 4 serving) package Jell-O sugar free vanilla cook-serve pudding mix
    3/4 cup Diet Mountain Dew
    1 ( 6oz) Keebler shortbread piecrust
    1/2 cup Cool Whip Lite

    Recipe




    In a medium bowl, mash 2 cups strawberries. In a medium saucepan combine, drt gelatin, dry pudding mix, Diet Mountain Dew, and mashed strawberries. Cook over medium heat until mixture thickens and starts to boil, stirring constantly. Remove from heat. Add remaining 2 cups sliced strawberries. Mix gently to combine. Spoon hot mixture into piecrust. Refrigerate for at least 2 hours. Cut into 8 servings. When serving top each piece with 1 Tbsp Cool Whip Lite.
    149 calories 5 gm fa 2 gm pr 24 gm ca 188 mg so 12 mg cl 2gmfi

    diabetic: 1 st/ca 1 fa 1/2 fr
    Jeanie
 

 

 

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