Cheese soup
Source of Recipe
Unknown
List of Ingredients
3 15 oz. cans of 99% fat free chicken broth
2 16 oz. bags of vegetables - like cauliflower, broccoli & carrots
1 can of Rotel - if Rotel is too spicy you can use Italian tomatoes
10 oz. Lite Velvetta CheeseRecipe
Add everything except the cheese into a pot and cook until vegetables are tender. Then add cheese.
Counts as
10 cups at 1 pt. per cup