Email to Robin Smith      

Recipe Categories: rosmith's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES DESSERTS EGGS ETHNIC FISHandSEAFOOD FoodGifts MARINADES MEATS Non-FoodRecipes PASTA PIZZA Pork POULTRY SALADandDRESSING SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN

T's Broccoli Cornbread




Source of Recipe


My friend, Teresa (T)


Recipe Introduction


This is so delicious as a side item.


List of Ingredients




2 boxes Jiffy corn muffin mix
4 eggs
1 tsp salt
1 10 oz frozen broccoli, cooked and drained
1 chopped onion
1 12 oz small curd cottage cheese
1 stick butter or margarine, melted



Recipe



Beat eggs. Add cheese and salt. Add broccoli, onion and muffin mixes. Mix well and stir in butter. Bake in greased 9x13 pan at 400* for 30 min.
Very delicious!