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    THREE-CHEESE BAKED PASTA


    Source of Recipe


    Sue K.

    List of Ingredients




    1 (16 oz.) package ziti pasta
    2 (10 oz.) containers alfredo sauce
    1 (8 oz.) container sour cream
    1 (15 oz.) container ricotta cheese
    2 large eggs, lightly beaten
    1/4 cup grated Parmesan cheese
    1/4 cup chopped fresh parsley
    1 1/2 cups mozzarella cheese

    Recipe



    Preheat oven to 350 degrees.
    Cook ziti according to package directions; drain and return to pot.
    Stir together alfredo sauce and sour cream; toss with ziti until evenly coated. Spoon half of ziti mixture into a lightly greased 13-by-9-inch baking dish.
    Stir together ricotta cheese, eggs, Parmesan cheese and parsley; spread evenly over pasta mixture. Spoon remaining pasta mixture evenly over ricotta layer and sprinkle with mozzarella cheese.
    Bake for 30 minutes or until bubbly.

 

 

 

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