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Spicy, Sweet and Sour, Chicken + Rice

Source of Recipe


UNK






List of Ingredients



• 3 cups - rice
  
• 1 medium - onion, chopped
  
• 2 cups - chicken, diced
  
• 1 can (15 oz) - pineapple chunks, drained
  
• 1 cup - Salsa, mild and chunky
  
• 1 1/2 tsp - garlic salt
  






Instructions



1. Cook rice, set aside.
   
   
2. Chop onion, dice pepper, and chop chicken.
   
   
3. Spray 12 in skillet, sauté onions, peppers and chicken on med / high heat.
   
   
4. Drain and add pineapple.
   
   
5. Add salsa and garlic salt.
   
   
6. Mix until combined.
   
   
7. Heat thoroughly and serve over rice.
   
   






Final Comments


VG