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Chicken & Broccoli Alfredo

Source of Recipe


Campbell's






List of Ingredients



• 6 oz - uncooked fettuccine
  
• 1 cup - fresh or frozen broccoli flowerets
  
• 2 Tbsp - butter or margarine
  
• 1 lb. - skinless, boneless chicken breast, cubed
  
• 1 can (10 3/4) - Campbell's Condensed Cream of Mushroom Soup
  
• 1/2 cup - milk
  
• 1/2 cup - grated Parmesan cheese
  
• 1/4 tsp - freshly ground pepper
  






Instructions



1. Prepare fettuccine according to package directions. Add broccoli for last 4 min. of cooking time. Drain.
   
   
2. In skillet over medium heat, heat butter. Add chicken and cook until browned, stirring often.
   
   
3. Add soup, milk, cheese, pepper and fettuccine mixture and cook through, stirring often. Serves 4.
   
   






Final Comments


VG