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Chicken and Broccoli Stuffed Potatoes

Source of Recipe


UNK






List of Ingredients



• 2 Tbsp - oil
  
• 1 pound - chicken breast, cut into strips
  
• 1/2 pound - broccoli, cut into pieces
  
• 1 can (8 oz) - water chestnuts, drained
  
• 1/2 tsp - ground ginger
  
• 1/4 tsp - garlic powder
  
• 1 envelope - onion soup mix
  
• 1 cup - water
  
• 2 Tbsp - soy sauce
  
• 6 - hot baked potatoes
  






Instructions



1. Heat oil and cook chicken till done.
   
   
2. Add broccoli, water chestnuts, ginger, and garlic powder (cook for 2 minutes).
   
   
3. Stir in onion soup mix, blended with water and soy sauce.
   
   
4. Bring to a boil, and then simmer for 5 minutes.
   
   
5. Cut potatoes in half and spoon on chicken mixture.
   
   






Final Comments


VG