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Chocolate Coconut Pecan Pie

Source of Recipe

Linda Rhodes


List of Ingredients

2 tablespoons flour (all-purpose)
3 cups sugar
5 tablespoons cocoa
4 beaten eggs
1 teaspoon vanilla
1 - 12 oz can Pet Milk
1 Stick Melted Margarine
1 - 7 oz pkg. coconut
1 cup pecans
1 pinch salt
2- 9 5/8" pie crusts MUST



Recipe


Beat eggs & set aside.

Mix sugar, cocoa, salt, & flour together.

Add eggs & cream well.

Add melted butter & vanilla.

Add Pet Milk. Mix well.

Add pecans and coconut.

Pour into two 9 5/8"pie crusts.

Bake at 350 degrees for approximately 45 minutes or until firm.

MUST HAVE 9 5/8" CRUSTS!