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    Purple Cabbage Salad


    Source of Recipe


    Pupa Book


    Recipe Introduction


    I changed the amounts of the ingredients. I listed the original recipe first and in () the amount i put.


    List of Ingredients


    • 1 1/2 lb. purple cabbage, shredded (1 pkg)
    • 1 red onion thinly sliced (1/2)
    • 1/2 cup sugar (2-3 tbsp)
    • 1 1/2 lemon squeezed (1/2)
    • 1/2 cup oil (3 tbsp)
    • 1/2 cup toasted slivered almonds (just pour some)
    • 3 Tbsp sesame seeds (just pour)


    Instructions


    1. Toast almonds and sesame seeds in 350 oven for 10 minutes.
    2. Mix cabbage with onion. In separate bowl, mix sugar, lemon and oil. Pour liquid over cabbage and onion. Add the almonds and sesame seeds and mix.


 

 

 

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