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    The Ultimate Baked Potatoe


    Source of Recipe


    Henchy Goldenberg (Rachel Ray)


    List of Ingredients


    • Potatoes (Idaho or red)
    • a little oil in flat plate
    • kosher salt


    Instructions


    1. Scrub potatoes well and wipe dry. Prick with fork all around. roll in oil and sprinkle with kosher salt. Bake in preheated oven at 400 for one hour.
    2. To serve: cut slit along potatoe - on top. Press the two sides to the center. Potatoe opens up beautifully.
    3. Optional - fill with anything you like... sliced onions... cheese or eat plain.
 

 

 

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