member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Colleen Schaper      

Recipe Categories:

    BBQ Crockpot Chicken


    Source of Recipe


    unknown


    List of Ingredients


    • 2 boneless, skinless chicken breasts
    • 1 1/2 cups tomato ketchup
    • 3 Tbls. brown sugar
    • 1 Tbls. worcestershire sauce
    • 1 Tbls. soy sauce
    • 1 Tbls. cider vinegar
    • 1/2 tsp. ground red hot pepper flakes
    • 1/2 tsp. garlic powder


    Instructions


    1. Mix all ingredients for the sauce in the crockpot.
    2. Add the chicken and coat it well in the sauce.
    3. Cook on high for 3 to 4 hours or until chicken is fully cooked all the way through.
    4. Shred or cut up the chicken and place it back in the crockpot.
    5. Serve on rolls.


    Final Comments


    When doubling the recipe, I use 5 chicken breasts. Also, I have used the frozen bagged chicken breasts...just cook longer.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |