Three Cheese Chicken Casserole
List of Ingredients
2 tablespoons butter or margarine
1 small onion, chopped
1/2 cup chopped green pepper
1 can (10 3/4 oz.) cream of chicken soup
1 can (8 oz.) sliced mushrooms
1 jar (2 oz.) chopped pimentos
1/2 teaspoon dried basil
1 package (8 oz.) egg noodles, cooked and drained
3-4 cups cooked diced chicken
2 cups grated cheddar cheese
2 cups cottage cheese
1/2 cup grated Parmesan cheese
dried bread crumbs (opt.)
Recipe
Saute the onion and pepper in the butter or margarine until tender.
Remove from the heat and add the soup, mushrooms, pimentos and basil. Set aside
Mix together the noodles, chicken, cheddar cheese, cottage cheese, and Parmesan cheese.
Pour the soup mixture over the noodles and combine well.
Pour into a greased 9x13-inch baking dish. Bake, uncovered, at 350 degrees for 45 minutes or until bubbly. Sprinkle with bread crumbs, if desired, and bake 10 minutes longer.
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