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    LAYERED SHRIMP DIP

    List of Ingredients




    1 PKG (8 oz) cream cheese, softened
    6 T Salsa -- Divided
    1/2 C of Cocktail Sauce
    3 Cans (6 oz each) Small Shrimp, rinsed and drained
    1 Can (2 1/4 oz) sliced black olives
    1 C (4 oz) shredded cheddar cheese
    1 C (4 oz) shredded monterey jack cheese
    Sliced Green Onions
    Tortilla Chips




    Recipe



    Combine cream cheese and 3 T salsa. Spread into an ungreased 9" pie plate.

    Combine cocktail sauce and remaining salsa. Spread over cream cheese.

    Place shrimp evenly over top. Sprinkle with olives.

    Combine cheeses; Sprinkle over olives. Top with chopped green onions. Cover with plastic wrap and chill.

    5. Serve with tortilla chips.

 

 

 

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