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LAYERED SHRIMP DIP

List of Ingredients

1 PKG (8 oz) cream cheese, softened
6 T Salsa -- Divided
1/2 C of Cocktail Sauce
3 Cans (6 oz each) Small Shrimp, rinsed and drained
1 Can (2 1/4 oz) sliced black olives
1 C (4 oz) shredded cheddar cheese
1 C (4 oz) shredded monterey jack cheese
Sliced Green Onions
Tortilla Chips







Recipe

Combine cream cheese and 3 T salsa. Spread into an ungreased 9" pie plate.

Combine cocktail sauce and remaining salsa. Spread over cream cheese.

Place shrimp evenly over top. Sprinkle with olives.

Combine cheeses; Sprinkle over olives. Top with chopped green onions. Cover with plastic wrap and chill.

5. Serve with tortilla chips.