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Creamed Okra and Corn

List of Ingredients




1/4 cup butter
1 1/2 uncooked corn (cut from cob)
2 cups okra (cut in 1/2 inch slices)
1 tsp. salt
1/8 tsp. black pepper
1/2 cup light cream



Recipe



Heat butter in a med. skillet. Add the corn and cook over low heat until brown. Stir in okra and cover, cook over very low heat 15 mins. Uncover, add salt, pepper, and cream. Cook slowly, stirring constantly until heated. Serve immediately.