member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dena       

Recipe Categories:

    GREENS 'N POTLIKKER

    List of Ingredients




    2 pounds collard green
    1 tablespoon vegetable oil
    1 shallot, finely chopped
    1 garlic clove, finely chopped
    1 teaspoon salt
    1/2 teaspoon black pepper
    1/2 teaspoon liquid smoke
    6 cups chicken stock

    Recipe



    Clean and devein the greens. Cut into small pieces and set aside.
    Heat the oil in a large sauce pan. Sauté shallot and garlic until lightly yellow. Add greens, salt, pepper, liquid smoke and chicken stock.
    Cover and simmer for 45 minutes until greens are tender. Serve with corn bread. Serves 6.




 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â