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CHOCOLATE MARSHMALLOW COOKIES

Recipe Introduction


Melody Debur





List of Ingredients



• 1 egg
  
• 1 C. sugar
  
• 1/2 C. shortening
  
• 1/2 t. vanilla
  
• 1/4 C. milk
  
• 13/4 C. flour
  
• 1/2 C. cocoa
  
• 1/2 t. baking powder
  
• 1/2 t. salt
  
• small marshmallows
  
• Frosting:
  
• 7 T. brown sugar
  
• 4 T. evaporated milk (or I used regular milk)
  
• 3 T. oleo
  
• 1 C. powdered sugar
  
• 2 T. cocoa
  
• ½ t. vanilla
  






Instructions



1. Cream egg, sugar and shortening
   
   
2. Add vanilla and milk
   
   
3. Blend in flour, cocoa, baking powder and salt
   
   
4. Bake 6-8 minutes at 350 degrees
   
   
5. Press small marshmallow in center and bake 3 minutes more.
   
   
6. Frosting:
   
   
7. Boil brown sugar, milk and oleo
   
   
8. Add powdered sugar, cocoa and vanilla