Email to Sharon Smith      

OLD FASHIONED BUTTER COOKIES

Recipe Introduction


Roll out cookies





List of Ingredients



• 1 C. butter
  
• 2 C. sugar
  
• 1 t. vanilla
  
• 3 eggs, well beaten
  
• 4 C. sifted flour
  
• 1/2 t. salt
  






Instructions



1. Cream butter; add sugar and vanilla; continue creaming until light. Beat eggs; add to butter mixture and blend. Add flour and salt, using more flour if necessary to make a stiff dough.
   
   
2. Chill 20 to 30 minutes (or longer), Roll out to ¼ inch thickness. Cut with cookie cutters. Bake 400degrees about 8 to 10 minutes.
   
   
3. Made 18 with a 2 pound peanut butter jar lid.