member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Sharon Smith      

Recipe Categories:

    CHICKEN TURNOVERS

    Judy Meinholdt


    List of Ingredients


    • ------Sauce:
    • 1 Can cream of chicken soup
    • 1 can golden mushroom soup
    • 1 1/4 C. water
    • 1/2 C. chopped green pepper
    • 2 T. chopped onion
    • ------Filling:
    • 1 1/2 C. chopped, cooked chicken
    • 1/4 C. chopped celery
    • 2 T. chopped onion
    • 1 t. parsley
    • pepper
    • canned biscuits


    Instructions


    1. Mix together the ingredients for the sauce and let it simmer white preparing the rest.
    2. Roll out biscuits (reg. canned biscuits.)
    3. Add 1/4 C. mixture in middle and form turnovers by pinching edges.
    4. Add dumplings in bubbling sauce.
    5. Cover and let cook 10 - 15 minutes. Serve with gravy.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen | contact the ringmaster