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CHOCOLATE CHIP COOKIE PIE

Recipe Introduction


Alice Milberger





List of Ingredients



• 1/2 C. butter, softened
  
• 1/2 C. flour
  
• 2 eggs, beaten
  
• 1 C. chocolate chips
  
• 2 t. vanilla
  
• 1 C. chopped pecans or walnuts
  
• 1/2 C. white sugar
  
• 1/2 C. brown sugar
  
• 9" baked pie shell
  






Instructions



1. Cream the butter in small bowl, blend in eggs and vanilla.
   
   
2. Combine sugars and flour; add to butter/egg mixture.
   
   
3. Stir in chips and nuts.
   
   
4. Pour into pie shell.
   
   
5. Bake at 350 degrees for 45 - 50 minutes or until golden brown. Cool for about 1 hour.
   
   






Final Comments


May be served warm with ice cream on top.