Email to Sharon Smith JELLO, CRANBERRY SALAD List of Ingredients 1 (3 oz) box cherry Jello 1 (16 oz) can jellied cranberry sauce 1 t. lemon juice Instructions Smash cranberry sauce into bottom of bowl. Mix Jello into 11/4 C. boiling water; stir well. Pour Jello over cranberry sauce and lemon juice. Gently stir. Refrigerate until firm.