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    Creamy low carb seafood bisque


    Source of Recipe


    Joe Gaylord

    Recipe Introduction


    Joe and Toni have used low carb cooking to diet and entertain. This is one of the best soups ever!!!

    List of Ingredients




    butter
    white fish filletted
    shrimp
    crab/lobster
    scallops
    garlic, salt, pepper
    cream
    Italian tomatoes
    1/2 chopped onion

    Recipe



    In a saute pan melt the butter and add chunks of whitefish.
    Saute with 1/2 chopped onion. Add
    prawns and small scallops or crab and lobster.
    Add:
    garlic, salt and pepper and chili powder after onions are translucent. (I don't use chili powder.)
    In a sauce pan pour opne can Hunt's Italian stewed tomatoes. Add 1/4 cup cream, 2 T. mayonnaise and more garlic powder.
    Simmer and add the seafood to the tomatoe mix.
    So good!!!

 

 

 

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