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Egg & Canadian Bacon Breakfast Casserole

Source of Recipe


ArcaMax recipe of the day






List of Ingredients



• 1 pkg Pillsbury Crescent rolls
  
• 8 slices Canadian bacon
  
• 2 cups swiss cheese, shredded
  
• 8 eggs
  
• 2/3 cup cream
  






Instructions



1. spread out crescent rolls on bottom of greased 9x13 paking dish
   
   
2. place canadian bacon over crescent rolls,
   
   
3. add 1 cup of swiss cheese
   
   
4. carefully drop eggs one at a time onto cheese and bacon layer. be careful not to break yolks.
   
   
5. Pour cream over eggs
   
   
6. sprinkle with remaining cup of cheese
   
   
7. Bake at 400 for 25 minutes.
   
   
8. slice into squares and serve.
   
   






Final Comments


Super yummy! I added a little extra cream when I made it the second (third?) time and it was just fine. Yummy with salsa too!