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Barbequed Burgers




Source of Recipe


Carolina Cooking


List of Ingredients




1 pound of ground beef
1 egg, beaten
1/4 cup of quick cooking oats
1 tablespoon of dried onion flakes
1/2 teaspoon of seasoning salt
1 dash of ground black pepper
2 tablespoons of ketchup
1 teaspoon of dry onion soup mix



Recipe



Preheat an outdoor grill for high heat, and lightly oil the
grate. In a large bowl, mix the ground beef, egg, quick
cooking oats, dried onion flakes, seasoning salt, pepper,
ketchup, and dry onion soup mix. Form the mixture into about
4 burger patties and place the burger patties on the
prepared grill, and cook about 5 minutes on each side, to an
internal temperature of 160 degrees F (63 degrees C).