Favorite Grilled Hamburgers
Source of Recipe
Carolina Cooking
List of Ingredients
1 c Catsup
2 ts Worcestershire sauce
1/2 ts Celery salt
1/8 ts Hot sauce
1 1/2 lb Ground beef
2 tb Onion; finely chopped
Salt; to taste
Pepper; to taste
6 Hamburger buns; split, toasted, and buttered (opt. or low carb variety)
Recipe
Combine catsup, Worcestershire sauce, celery salt, and hot
sauce in a saucepan; bring to a boil, and set aside.
Combine beef, onion, salt, and pepper. Shape into 6 patties
1/2" thick. Place on grill 3 to 5 inches from coals; cook 3
to 5 minutes on each side or to desired degree of doneness.
Baste occasionally with sauce. Serve on buns with remaining
sauce.
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