Hot N' Spicy Burgers
Source of Recipe
Carolina Cooking
List of Ingredients
1 lb Ground Beef
1 1/2 ts Jalapeno Peppers , chopped
1/2 ts Ground Cumin
1/2 ts Salt
1/8 ts Pepper
1/4 c Monterey Jack Cheese, shredded (about 1 oz.)
Tomato slices
4 ea Hamburger Buns (opt. or low carb variety)
Recipe
Combine ground beef, jalapeno peppers, cumin, salt and pepper;
mix lightly but thoroughly. Divide beef mixture into 4 equal
portions; shape into 1/2 inch thick patties, 4 inches in
diameter. Place patties on grid over medium coals. grill 7 to
9 minutes, turning once. Sprinkle 1 tablespoon cheese on each
burger 1 minute before end of cooking time. Place tomato slice
on bun bottom; top each with grilled burger and cover with roll top.
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