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Apple Butter Cookies




Source of Recipe


Alison Weaver


Recipe Introduction


Note: Freeze baked cookies in tins or freezer bags
for the months ahead.

1/4 cup softened butter
1 cup packed brown sugar
1 egg
1/2 cup quick cooking oats
1/2 cup apple butter
1 cup all-purpose flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
2 Tbs milk
1/2 cup nuts, chopped
1/2 cup raisins

In a mixing bowl, cream butter and sugar. Beat in
egg, oats, and apple butter. Combine dry ingredients;
gradually add to creamed mixture along with the milk;
beat until blended. Stir in nuts and raisins. Chill
well. drop by teaspoonfuls onto a lightly greased
cookie sheet. Bake at 350 degrees for 15 minutes.