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Simple Moussaka




Source of Recipe


Orit in Israel


List of Ingredients




1 medium eggplant (~ 1 lb.)
1.5 lb. ground beef
1 large onion (or use onion powder if that's too carby for you)
1 large tomato (if you can afford the carbs - if not, skip it)
4 eggs
Oil
Black pepper
Sweet paprika
Salt


Recipe



1. Chop onion, fry in oil until golden, add ground beef, brown, add spices.
Cover and simmer,
stirring occasionally to keep the bottom from burning, for 1/2 hour.
2. Meanwhile, slice eggplant in 1/4" slices. Fry them on both sides in
plenty of oil, until golden. You can try to blot or squeeze out the oil, but
eggplant is like sponge, it will sop up a lot of oil. That's a good thing on
LC!

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