Chinese Seasoning
List of Ingredients
Yield: 1/2 cup)
Ingredients:
1/4 cup ground ginger
2 tablespoons ground cinnamon
1 tablespoon allspice
1 tablespoon crushed aniseed
1-1/2 teaspoons ground clovesRecipe
In a screw-top jar, combine all ingredients. Cover tightly, shake until well
mixed. Keep in a dry place.
Use sparingly on chicken, pork, and fish.
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