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Elegant Spaghetti Squash




Source of Recipe


LowCarbRecipeBox


List of Ingredients




1 large spaghetti squash
boiling water
2 tablespoons butter
1/2 teaspoon garlic salt
1/2 teaspoon black pepper
2 tablespoons fresh chives, chopped
1 cup grated Parmesan cheese



Recipe



Cut the squash lengthwise in halves, remove the seeds, and place the squash,
cut side down, in a large baking dish. Add boiling water to a depth of 1 1/2
inches. Bake squash at 350 degrees for 50 minutes, or until tender.

Remove from the oven and let cool slightly. Using fork tines, remove
spaghetti-like strands of squash and place them in a mixing bowl.

Add butter, garlic salt, black pepper, chives, and Parmesan cheese, tossing
to coat the squash.

Serves 8 to 10.