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Broccoli-Cauliflower Salad,




Source of Recipe


Mosparx


Recipe Introduction


He says: I'm not sure if this was pirated from the Low-carb Cook's Nook chat or one of my wife's cookbooks, but I have been LIVING on this stuff, it is SO good!



List of Ingredients




Adjust ingredients to your own taste:

5 cups broccoli, chopped
2-1/2 cups cauliflower, chopped
1 onion chopped
2 cups cherry tomatoes, halved
bunch of bacon, cooked till crisp and reserve the grease
1 cup mayo
1/2 cup sour cream
1 Tbsp AS
1 Tbsp vinegar

Recipe



Combine all except bacon in a large bowl, toss dressing, chill for 6 hours, add crumbled bacon shortly before serving.




*This recipe is courtesy of Rani's Low-carb Cook's Nook Chat on AOL.
If you are on AOL and would like to be added to the invitation list, please email HOSTFoodMagic@aol.com