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    Coleslaw Dressing


    Source of Recipe


    unknown

    Recipe Link: http://www.fugitt.com/carmel/dressing.htm


    (12 servings, 1 gram of carbs per serving)

    1/2 cup mayonnaise
    1/2 cup sour cream
    1 to 1 1/2 tablespoons apple cider vinegar
    1 to 1 1/2 tablespoons prepared mustard
    1/2 to 1 teaspoon salt or salt substitute
    1 packet Splenda or artificial sweetener
    Combine all ingredients well, toss with shredded cabbage, carrot, and red onion.


 

 

 

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