member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Karen      

Recipe Categories:

    Crab & Avocado Salad


    Source of Recipe


    Jo Gainey

    List of Ingredients




    1-1/2 cups flaked fresh crabmeat
    1 container (8 oz) sour cream
    1/2 red bell pepper, chopped
    4 green onions, finely chopped
    6 slices bacon, cooked and crumbled
    1/2 tsp salt
    1/4 tsp ground black pepper
    2 avocados, sliced

    Recipe



    Combine all ingredients except avocado; gently toss. Chill thoroughly. Serve
    salad on avocado slices. Yield 8 servings.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |